David Zinczenko, the author behind “Cook This, Not That!” appeared this morning on the Today Show to demonstrate how to cook a healthier version of a swiss burger and some cheese fries. He and Al Roker do a great demo on the proper technique for making smash burgers.
I am a huge proponent for home cooked burgers, and I love going out for a caloric bomb every now and then. I don't put too much stock in the whole "deny yourself what you love to eat", meme that Mr. Zinczenko preaches. I have to say this looks particularily yummy but if I made it at home I wouldn't be able to bring myself to use the low-fat swiss. Just sayin...
Watch the video after the jump.
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